Delicious to the core, this mouthwatering nibble is a famous Indian snack, delighting the hearts of everyone since long. It has a hard flakey outer covering and a spicy moong daal stuffing inside. These round balls are then patiently deep fried that results in a beautiful golden color. Perfect for any time of the day, this crispy and delectable treat is often served with green and tamarind chutneys. Coming straight from the most reputed House of Panji’s, savor the mildly sweet and spicy snack that brings home the most loved flavors of India to you.
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