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We adhere to HACCP standards, which are developed by experienced food safety experts to ensure compliance with legal requirements and meet the best practices expected by professional food buyers.
Additionally, our facility has been audited and approved by the Environmental Health Officer (EHO) to ensure we maintain the highest standards of food safety.
We adhere to HACCP standards, which are developed by experienced food safety experts to ensure compliance with legal requirements and meet the best practices expected by professional food buyers.
Additionally, our facility has been audited and approved by the Environmental Health Officer (EHO) to ensure we maintain the highest standards of food safety.